jeweline Posted December 10, 2009 Report Share Posted December 10, 2009 Anybody know how to make egg rolls? Link to comment Share on other sites More sharing options...
gottarock Posted December 10, 2009 Report Share Posted December 10, 2009 Put egg on top of hill and gently push. Sorry. Stir crazy I guess.... Link to comment Share on other sites More sharing options...
soldier4freedom Posted December 10, 2009 Report Share Posted December 10, 2009 are you looking for healthy or "don't give a darn what goes in it" good? Link to comment Share on other sites More sharing options...
jeweline Posted December 10, 2009 Author Report Share Posted December 10, 2009 I don't give a darn!!!are you looking for healthy or "don't give a darn what goes in it" good? Link to comment Share on other sites More sharing options...
shawnar Posted December 10, 2009 Report Share Posted December 10, 2009 Ground pork sausage(drained), shredded cabbage,shredded carrots, diced water chestnuts(canned), and put in a pot with a little fish oil and soy sauce ( to your taste). Cook until half translucent. Let cool wrap in eggroll wrappers( follow the direction on back for folding. Then fry and enjoy. We use the sweet chilli sauce for dippig. Super easy! Link to comment Share on other sites More sharing options...
jeweline Posted December 10, 2009 Author Report Share Posted December 10, 2009 YUM! YUM!Thanks! Link to comment Share on other sites More sharing options...
Joyce Bygall Posted December 13, 2009 Report Share Posted December 13, 2009 For those worried about "healthy", just substitute ground turkey breakfast sausage for the pork sausage - delicious!! Link to comment Share on other sites More sharing options...
Watif Posted December 14, 2009 Report Share Posted December 14, 2009 Put egg on top of hill and gently push. Sorry. Stir crazy I guess.... ... Link to comment Share on other sites More sharing options...
Mytilda Posted February 1, 2010 Report Share Posted February 1, 2010 not to crazy about eggrools Link to comment Share on other sites More sharing options...
mothermoon11 Posted February 1, 2010 Report Share Posted February 1, 2010 sounds like a good one will have to try Link to comment Share on other sites More sharing options...
louiektm Posted February 2, 2010 Report Share Posted February 2, 2010 now that is funny Link to comment Share on other sites More sharing options...
gorkat Posted February 2, 2010 Report Share Posted February 2, 2010 Awe.... love egg rolls. Wishing for a good quick recipe. Link to comment Share on other sites More sharing options...
tykeejoe Posted February 12, 2010 Report Share Posted February 12, 2010 mmmmmmmmmmmmmmmmmmm Link to comment Share on other sites More sharing options...
sntbrich Posted February 12, 2010 Report Share Posted February 12, 2010 1# sausage and 1/2# bacon {chopped} fried and drained, 3 chopped green onions, 1 small can mushrooms drained and chopped, 6 eggs scrambled, 8 oz. soft cream cheese, teaspoon garlic pepper, mix well and use about 2 tble spoon full per wrap, use large won ton skins 7in x 7in, wet edges of wrap to help seal, heat about 2 1/2 inches of veg. oil to 350 degrees, fry in oil about 1 minute untill nice and brown. you will love these Link to comment Share on other sites More sharing options...
lwsuns Posted February 16, 2010 Report Share Posted February 16, 2010 I like to buy them...easier. Link to comment Share on other sites More sharing options...
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