Single Malt Whiskey vs Cancer

bigwave · June 22, 2014

1. The word whiskey means “water of life.”

2. Whiskey can help prevent cancer

3. Drinking whiskey can lower your risk of having a stroke.

4. It also may reduce your risk of developing heart disease.

5. Drinking one to six glasses of whiskey a week can lower an adult’s risk of dementia.

6. A closed bottle of whiskey will be good for 100 years.

7. Whiskey was originally crafted only by monks, making it a holy spirit.

In 2005, Dr. Jim Swan, speaking at the EuroMedLab conference in Glasgow, said, “Research has shown that there are even greater health benefits to people who drink single-malt whiskies. Why? Single-malt whiskies have more ellagic acid than red wine.”

That ellagic acid, also found in most fruits, is an antioxidant that may absorb rogue cancer cells in the body.

http://www.justsomestuff.net/single-malt-scotch-whisky-may-treat-many-diseases-including-cancer-201302

http://www.buzzfeed.com/erinlarosa/excellent-reasons-to-drink-more-whiskey

http://focusonfoodsafety.wordpress.com/tag/ellagic-acid/